Tucson is an Endless Summer, with the opportunity for lots of dining al fresco. So, now more than ever, we enjoy doing lots of cuisines outdoors. I'm already planning on lots and lots of bbq/smoker meals for Summer and beyond. This will allow me to cook in our outdoor kitchen, as well as on our pool deck. The smoker is located just outside our kitchen, and we have standard gas/coal bbq grills in our gardens and by our pool/spa. May is the time when everything warms up, and the Snowbirds hit the trail. Meanwhile, we'll be doing lots of outdoor dining with family and friends. Some fond memories of Cinco De Mayo. Be adding lots more of our adventures to my YouTube Playlist "Papa's Recipes" for more photo parades. Thanks to Amazon Prime, even having lots of BBQ, Pool and Garden materials delivered. Since, we were away most of last year, lots to do .. With our Summer now in full force, it's life is slow. Doing some lawn repairs, setting up Paulina's new Herb Garden, doing our Summer BBQ's. First up, doing Smoked Brisket and Pulled Pork. Then, all the rest! Check out fun recipes. This includes some fun stuff by my favorites "The BBQ Pit Boys". So many more BBQ, Breads and Ice Cream recipes to make. Check out my recent additions to YouTube ... "Papa's Recipes".
BTW, you can still view many of our recipes at Papa's Recipes, which is our main recipe site for our long time recipes!
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AuthorPapa John's Recipes Archives
March 2022
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